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Chocolate Fondue Dip

Category: Dressings & Sauces
Servings: 1
Prep + Cooking Time: 15 Minutes

Ingredients: (Conversion Chart)

  • 6 ounces semisweet chocolate, coarsely chopped
  • cup light cream
  • teaspoon vanilla extract


  1. In saucepan or fondue pot, melt chocolate with cream over low heat until mixture is smooth, stirring frequently. Stir in vanilla; keep sauce warm.

Nutrition Info:

75 calories (1g protein, 8g carbohydrate, 5g fat, 2mg sodium) per serving

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