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Chocolate Fondue


Category: Desserts & Drinks
Servings: 4
Prep + Cooking Time: 20 Minutes


Ingredients: (Conversion Chart)

  • pound bittersweet chocolate, coarsely chopped
  • 2 tablespoons unsalted butter, cut up
  • cup water
  • cup milk
  • 2 tablespoons corn syrup
  • Assorted fruits, for dipping

Directions:

  1. In a large microwavable bowl, combine chocolate and butter. Microwave on medium for 2 minutes; whisk until smooth.
  2. Meanwhile, in a small saucepan, heat water, milk and corn syrup over medium-high heat just until small bubbles appear around edge of pan. Whisk milk mixture into chocolate mixture until smooth. Serve fondue with fruit.

Nutrition Info:

190 calories (1g protein, 21g carbohydrate, 12g fat, 10mg sodium) per serving
















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