ShoppingLifestyle / Recipes / Desserts & Drinks / Banana Chocolate Pudding With Graham Crackers

Banana Chocolate Pudding With Graham Crackers

Category: Desserts & Drinks
Servings: 6
Prep + Cooking Time: 20 Minutes

Ingredients: (Conversion Chart)

  • 4 graham crackers, crushed
  • 1 large ripe banana, sliced
  • cup sugar
  • cup unsweetened cocoa powder
  • 3 tablespoons cornstarch
  • 1/8 teaspoon salt
  • 3 cups 1% milk
  • teaspoon vanilla extract


  1. Divide graham cracker crumbs among 6 custard cups, pressing crumbs into bottom. Lay banana slices on top, reserving a few slices for garnish.
  2. In a saucepan, combine sugar, cocoa, cornstarch, and salt. Stir in milk. Whisk over medium heat until mixture thickens and comes to a boil. Cook 1 more minute, then remove from heat. Stir in vanilla extract.
  3. Pour pudding into prepared custard cups. Cover and chill for 2 hours. Top with reserved banana slices before serving.

Nutrition Info:

370 calories (7g protein, 63g carbohydrate, 10g fat, 152mg sodium) per serving

Copyright All rights reserved.
All content appearing on including but not limited to photographs and text, is protected by copyright.
No material may be copied or reproduced without written permission from the copyright holder.