ShoppingLifestyle.com


ShoppingLifestyle / Recipes / Bread, Cookies & Muffins / Banana Bran Muffins


Banana Bran Muffins


Category: Bread, Cookies & Muffins
Servings: 24
Prep + Cooking Time: 40 Minutes


Ingredients: (Conversion Chart)

  • 2 cups flour
  • cup sugar
  • 1 teaspoons baking soda
  • teaspoon salt
  • 2 large eggs
  • 1 cups buttermilk
  • 1 cups bran
  • 1 cup mashed, ripe bananas

Directions:

  1. Preheat oven to 350F. Coat two 12-cup muffin pans with non-stick spray.
  2. Sift flour, sugar, baking soda and salt together.
  3. Whisk eggs, buttermilk and bran together. Let stand for 10 minutes.
  4. Make a well in center of the dry ingredients and add egg mixture all at once. Stir with a wooden spoon until dry ingredients are just moistened.
  5. Lightly fold in mashed banana. Fill tins two-thirds full.
  6. Bake in prepared muffin tins for about 25 minutes, until a tester poked in the center comes out clean.

Nutrition Info:

100 calories (3g protein, 21g carbohydrate, 1g fat, 125mg sodium) per serving








Copyright ShoppingLifestyle.com All rights reserved.
All content appearing on ShoppingLifestyle.com including but not limited to photographs and text, is protected by copyright.
No material may be copied or reproduced without written permission from the copyright holder.